Dinner
STARTERS
Burrata and Tomato Salad
18Tomato, Baby Arugula, Prosciutto, Pesto, and Parmigiano.
Classic Caesar Salad
16Romaine Lettuce, Crouton, and Aged Parmigiano.
Arcobaleno Salad
19Baby Greens, Garbanzo Bean and Lemon Purée, Cucumbers, Carrots, Haricot Verts, Heirloom Cherry Tomato, and Citrus Vinaigrette.
Josue's Meatballs
19Pork, Veal & Beef, Ricotta, Parsley, Parmigiano, and EVOO.
Truffle Fries
12Shoestring Fries with Truffle Mayo Dip.
Calamari
16Breaded Calamari with Marinara Sauce.
Wings
16Naked Wings with Marinara Hot Honey.
Add to Salad
Chicken 8 / Anchovy 4Naked Wings with Marinara Hot Honey.
Main Event
Rossa di Pollo
25Black Label Chicken Thigh, Red Pepper, Onion, Marinara Sauce with Garlic Bread and String Beans.
Branzino Fantazia
31Pan-Seared Branzino, White Wine Lemon Butter sauce with Capers, Cherry Tomatoes served with Sautéed Cauliflower and Roasted Fingerling Potatoes.
Controfiletti
32Pan-Seared Skirt Steak with Red Wine Reduction, served with Potato Purée and Sautéed Mushrooms.
PINSA - ROMAN STYLE PIZZA CRUST
Classic Margherita
23Tomato, Parmigiano, Fresh Mozzarella, Basil, and EVOO.
Pinsa de Mushroom
25Whipped Ricotta, Sottocenere Truffle Cheese, and Italian Herbs.
Figs & Pepperoni
25Tomato, Mozzarella, Parmigiano, Calabrian Chili and Wildflower Honey.
soup of the day
French Onion Soup
9CHARCUTERIE
Salumi & Cheese Board
35 (for 2)Selection of Three Cheeses and Salumi, Matching Garnishes, Bread, Marinated Olives and Grapes.
PASTA
PACCHERI
25Roasted Cauliflower, Peas, Cauliflower Cream, and Parmigiano in White Sauce.
PAPPARDELLE
25Slow-Cooked Sausage, Aged Parmigiano in White Tomato Sauce.
CHITARRINA SPAGHETTI
25Sauteed Shrimp, Clam, Calamari, Roasted Garlic, and Fresh Herb in Red Wine Sauce.
Dessert
Apple Crumble
11Brown Sugar and Cinnamon served with Vanilla or Espresso Gelato.
Cannoli on Cookie Cup
9Homemade Sweet and Creamy Ricotta on a Cookie Cup.
Tiramisu
11Layered mixture of Whipped Egg Yolks, Sugar, and Mascarpone topped with Cocoa Powder Gelato.
wine tasting
Red Wine Tasting
23Selection of Three Wines from list. (4oz each)
WINE INSPIRED COCKTAILS
Bellini
12The Venetian Classic, an alluring Combination of Prosecco and Peach Nectar.
Sangria Red
14Enjoyed on the Beaches all over Spain. Sweet, Delicious, and Refreshing.
Rosalinda
14Sweet Syrah Rose, Pink Grapefruit Juice, Elderflower, Squeeze of Lime - over ice.
Hugo
14The Summer Sipper All Year Long - Prosecco, Elderflower, Soda Water, and Fresh Mint.
ITALIAN BEER
Peroni Nastro Azzurro
6Rome, Italy 5.1%
Birra Menabrea Ambrata Lager
8Biella, Piedmont 5.0%
Birra Follina Baramosa Tattoo
11.5IPA - Veneto, Italy 4.5%
Birrificio Italiano Tipopils
12Pilsener - Lago di Como 5.2%
Basei Koelsh Style
9.5Udine, Italy 4.7%
Hazy- Torrente - Parma, Italy 7.0%
12Udine, Italy 4.7%
Kbirr - Assafa
11Lager - Naples, Italy 5.0%
Kbirr Paliata
11.5Imperial Stout - Naples, Italy 9.0%
COCKTAILS
Lavagna Spritz
15Salt Road Blood Orange Gin, Aperol, Elderflower, Lemon, and Prosecco.
Cacio e Pepe Martini
16Black Pepper–infused Alb Vodka, Pecorino-washed Dry Vermouth, Saline, and Parmesan Crisp Garnish.
Neptune in Cosmo
16Fig-infused Vodka, Fresh Lime Juice, Cointreau, and Splash Cranberry Juice.
Tiramisu Old Fashioned
16Michters Rye, Espresso Reduction, Milk, and Cocoa Bitters.
Lavagna Bourbon Espresso
16Mither's Bourbon, Espresso, Vanilla Syrup, and Cocoa Bitters.
Negroni Bianco Royale
16Italicus, Carpano Vermouth Bianco, Farmer's Botanical Gin, Pinot Grigio and Lemon Peel.
Cuervo Frizzante
16Cuervo Tradicional Tequila Blanco, Pressed Lemon, Honey Syrup, and Prosecco.
Hazelnutin Suffern
16Alb Vodka, Borghetti Caffe Espresso, and Fratello Hazelnut.
WINES
By the Glass 6oz.
SPARKLING
Moet & Chandon
35Brut Imperial ¼ bt.
Ca' Furlan
10/35Cuvee Beatrice Prosecco.
WHITE
Cora
12/38Pinot Grigio Abruzzo, and Italy.
Primi Soli
12/38Pinot Grigio Veneto, Italy.
Gorgo
12/38Custoza 'San Michelin' Single Vineyard l Veneto, Italy .
Mezzacorona
12Chardonnay
Ninety Plus Cellars Lot 2
12/38Sauvignon Blanc Marlborough, New Zealand.
Shades of Blue
12/38Riesling Mosel, Germany.
REDS
Dante
12/42Cabernet Sauvignon California.
Lapis Luna
12/42Pinot Noir North Coast, California.
Campobello
12/42Chianti Tuscany, Italy.
Renieri
15/54"lnvetro" Super Tuscan Tuscany, Italy.
Terresacre
14/50Montepulciano Molise Rosso Neravite Molise, ,Italy.
Montes Toscanini
14/50Malbec Reserva Familiar Tannet Canelone, Uruguay.
ROSE
Vallevo
12/38Terre di Chieti Costa Dei Trabocchi Rosato - Abruzzo, Italy.